You are using an outdated browser. For a faster, safer browsing experience, upgrade for free today.
登入
繁體中文

炸水牛芝士條


HK$85.00

一包有20條 加熱方法: 1)從冰箱取出,直接放入氣炸鍋掃上一層油180度8-10分鐘,或在煎鑊半煎2-3分鐘直至金黃